6.09.2013

Recipe for Salsa: Homemade & Fresh

Nothing in the world beats Homemade Fresh Salsa! This recipe is simple but will have you back double dipping!

Recipe for Salsa

The Goods:
4-5 Roma tomatoes
1 Red Onion
1 Lemon
Cilantro
2-3 cloves of garlic
1 can EL PATO Salsa de Jalapeño

Homemade and Fresh Salsa

Cut up all ingredients and throw it in a chopper or food processor. Whip it up to your chunkiness liking!

Recipe for Salsa: Homemade and Fresh

Grab your favorite brand of tortilla chips and enjoy! This salsa keeps up to a week tasting fresh as ever! 

I should mention, this goes fantastic over my creamy chicken enchiladas!


Linking to:
Tatertots & Jello

13 comments:

  1. Love the simpleness of this recipe. Have you ever canned it?

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  2. Looks awesome Jen! Pinning!!

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  3. Replies
    1. Laurie.. this will be great poolside this summer!

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  4. Sounds so delicious...and your pictures are so pretty!

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    1. Your comments always make me smile- thank you girl!

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  5. YUMMM! I've been looking for a good salsa recipe, and this one looks awesome. Amazing photos too! Pinned and sharing :)

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  6. Oh, yes you did. I seriously can smell the flavors. Amazing and delicious, my friend!!

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  7. omg looks so good! love making fresh salsa!

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  8. Love this! Do you think a can of Rotel would work in place of EL PATO Salsa de Jalapeño?

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